SHAREABLE  BITES

*Please note: Kitchen closes 30mins prior to closing time each day
TUCKED CHIPS
$4
lightly fried potatoes - add horseradish parmesan Dijon & roasted red pepper aioli dipping sauce for $2
TOSTADA COMPUESTAS
$6
beans, cheese, lettuce & tomato served in a corn tortilla - add your choice of red or green chile pork or chicken fajita for $3
SHRIMP GAMBAS
$9
shrimp sautéed in garlic-infused olive oil and a touch of sweetness from sherry - add white rice for $3
TUCKED CHICKEN BITES
$9
bite-sized morsels of popcorn chicken drizzled with your choice of red or green chile sauce or gochujang glaze
GREEN CHILE MAC 'N CHEESE
$10
**AWARD WINNING - 2 YEARS IN A ROW** cheesy, creamy & oh-so-delicious green chile macaroni - add tucked chicken bites, red or green chile pork or green chile brisket for $3

SALADS

COLD BEET SALAD
$10
assorted beets, orange and grapefruit segments, goat cheese, toasted almonds, & mixed greens, drizzled with a citrus-honey vinaigrette
COLD SOBA NOODLE SALAD
$10
soba noodles, zucchini, bell pepper, edamame, red and green cabbage tossed in a sesame lime vinaigrette - add chicken for $3 or shrimp for $4
SOUTHWESTERN SALAD
$10
roasted corn, black beans, cotija cheese, avocado, crispy tortilla chips, & mixed greens, tossed with cilantro/jalapeno-lime vinaigrette - add chicken for $3 or shrimp for $4

SANDWICHES

THE LAS CRUCES
$11
1/3lb beef patty, topped with hatch green chile, american cheese, lettuce, tomato & served on a brioche bun
EL CUBANO
$12
slow roasted pork, layered with taylor ham, swiss cheese, horseradish dijon, spicy house pickles & served on a pressed hoagie bun
KOREAN FRIED CHICKEN
$12
fried chicken thigh tossed in gochujang sauce, topped with sweet chile aioli & sweet/spicy cabbage slaw & served on a brioche bun
THE BIG TAHUNA
$14
pan seared tuna steak topped with sweet & spicy cabbage slaw, wasabi aioli, & served on a brioche bun

SIDES

WHITE RICE
$3
VEGGIES OF THE DAY
$4
FRITE STREET FRIES
$4
GREEN CHILE MAC 'N CHEESE
$5