COVID-19 UPDATES: MODIFIED HOURS OF OPERATION

We will be open Thursday (7/9)  4pm- 8pm for Togo's only
Friday (7/10) & Saturday (7/11) from 4pm-10pm for Togo's & Dine In


THURSDAY,  7/9 4- 8pm
 fOR  TAKE-OUT

HOURS: 4PM - 8PM
FOR TAKE-OUT: TEXT (480) 249-3592 TO PLACE YOUR TO GO ORDER
PLEASE INCLUDE YOUR FULL NAME, PICKUP TIME & ORDER SELECTIONS
NEW MEXICO ENCHILADAS
$12
stacked enchiladas layered with your choice of protein & sauces: vegetarian $12; add chicken fajita, red or green chile pork $3 add green chile brisket $4; choose red, green chile or xmas style sauce served with rice & beans ++ add 1 egg any style $2
TUCKED CHIMICHANGAS
$15
a fried burrito with your choice of chicken fajita, red or green chile pork, or green chile brisket ~ Smothered with your choice of red chile, green chile, or xmas style for $2 served with rice & beans
VEGGIE FRIED RICE SPECIAL
PRICE VARIES
Chef Gabe's Fried Rice with fresh seasonal veggies - broccoli, cremini mushrooms, red bell peppers, corn & edamame ---- Additional options for Fried Rice: veggie $10; sweet and sour chicken $11; gochujang shrimp $12; red or green chile pork $12
FRIED CHICKEN
$14
fried chicken with au gratin potatoes
SPICY AHI TUNA POKE
$14
fresh marinated tuna over a white rice
TUCKED CHICKEN BITES
$10
bite-sized morsels of popcorn chicken drizzled with your choice of red or green chile sauce or gochujang glaze
TUCKED CHICKEN PHILLY SANDWICH
$12
served with tucked fries
KOREAN FRIED CHICKEN SANDWICH
$12
fried chicken thigh tossed in gochujang sauce, topped with sweet chile aioli & sweet/spicy cabbage slaw & served on a brioche bun with tucked fries
THE LAS CRUCES
$11
1/3lb beef patty, topped with hatch green chile, american cheese, lettuce, tomato & served on a brioche bun with tucked fries
GREEN CHILE MAC N' CHEESE
$11
add red, green chile pork or tucked chicken bites for $3; green chile brisket for $4

FRIDAY  &  SATURDAY  (7/10 & 7/11)
DINE-IN  OR  TAKE-OUT

HOURS: 4PM - 10PM
FOR TAKE-OUT: TEXT (480) 249-3592 TO PLACE YOUR TO GO ORDER
PLEASE INCLUDE YOUR FULL NAME, PICKUP TIME & ORDER SELECTIONS
NEW MEXICO ENCHILADAS
$12
stacked enchiladas layered with your choice of protein & sauces: vegetarian $12; add chicken fajita, red or green chile pork $3 add green chile brisket $4; choose red, green chile or xmas style sauce served with rice & beans ++ add 1 egg any style $2
TUCKED CHIMICHANGAS
$15
a fried burrito with your choice of chicken fajita, red or green chile pork, or green chile brisket ~ Smothered with your choice of red chile, green chile, or xmas style for $2 served with rice & beans
VEGGIE FRIED RICE SPECIAL
PRICE VARIES
Chef Gabe's Fried Rice with fresh seasonal veggies - broccoli, cremini mushrooms, red bell peppers, corn & edamame ---- Additional options for Fried Rice: veggie $10; sweet and sour chicken $11; gochujang shrimp $12; red or green chile pork $12;
FRIED CHICKEN
$14
fried chicken with au gratin potatoes
SPICY AHI TUNA POKE
$14
fresh marinated tuna over a white rice
TUCKED CHICKEN BITES
$10
bite-sized morsels of popcorn chicken drizzled with your choice of red or green chile sauce or gochujang glaze
TUCKED CHICKEN PHILLY SANDWICH
$12
served with tucked fries
KOREAN FRIED CHICKEN SANDWICH
$12
fried chicken thigh tossed in gochujang sauce, topped with sweet chile aioli & sweet/spicy cabbage slaw & served on a brioche bun with tucked fries
THE LAS CRUCES
$11
1/3lb beef patty, topped with hatch green chile, american cheese, lettuce, tomato & served on a brioche bun with tucked fries
GREEN CHILE MAC N' CHEESE
$11
add red, green chile pork or tucked chicken bites for $3; green chile brisket for $4

COCKTAILS  &  WINE TO-GO

TO-GO COCKTAILS
Due to limited inventory, please be advised cocktail availability changes frequently. Please include your cocktail request in your order & we will advise of availability.

BEACHY BUM
$22
captain morgan pineapple, lime juice & ginger beer
Smokey Jo
$22
machetazo mezcal, almond syrup, coconut, pineapple juice, lime juice & agave nectar
OLD BLOODY FASHION
$22
old forester 100 proof rye, blood orange juice, rosemary honey, angostura bitters & orange zest
THE GINGERED CUKE
$22
prairie cucumber vodka, chambord, raspberry liquor, ginger & lime juice
DESERT MARTINI
$22
prairie organic vodka, prickly pear, lime juice & ginger
GIN ME
$22
pike & clark gin, lime juice, peychauds bitters & cucumber
MANGO HABANERO MARGARITA
$22
tanteo habanero tequila, mango, lime juice & agave nectar

TO-GO WINE BOTTLES

Engine House Sauv Blanc $27 ~~ Joyce Chardonnay $27 ~~ Chacewater Rose of Syrah $27
J Vineyards Pinot Gris $30 ~~ Chacewater Chardonnay $30 ~~ Poquito Moscato $10
Chacewater Zinfandel $30 ~~ Sledgehammer Cab Sauv $30
Chacewater Red Blend $30 ~~ Chacewater Syrah $30
Revelry Vinters Merlot $33 ~~ J Vineyards Pinot Noir $33

Small Plates, Big Flavors

We are lovers of food, craft beer, cocktails & good times.

A Fusion of Asian, Spanish & New Mexican Flavors

Tucked Away Craft Kitchen & Bar celebrates the magnificent flavors of Asia, Spain & New Mexico to create craveable small plates.
As you travel through these regions on a chef-driven culinary adventure, may we suggest ordering three to five dishes to enjoy on your own or to share with your table.